Address: No., 1, Changkat Sungai Ara 6, Sungai Ara, 11900 Bayan Lepas, Penang, Malaysia
Opening Hours: 11am to 3pm, 5pm to 11pm
Family amenities: high chairs, stroller friendly
Weird as it seems, the restaurant is housed in a bungalow. It was a recommendation by our grab driver who warned us about the place we wanted to go to, at the far south of the island. I was skeptical at first when he kept asking us not to go to our destination, but it was a good call to follow the advice of the driver, since we enjoyed our dinner very much and returned again the next day for lunch.
Signature steamed fish 招牌蒸鱼 (RM59.90) - we were too hungry to wait for photos to be taken
Four Heavenly Kings - 四大天王 (RM 12)
Cheese Crabs! (RM69)
Golden Pillow 云丝卷 (RM 4) - This was so crispy on the outside and so soft on the inside!! totally yummy with the cheese crab sauce.
Salted Egg Squid 咸蛋苏东 (RM 22)
Treasure Tofu 宝盒豆腐 (RM13.20)
Qing Long Vegetables 青龙菜 (RM30)
Drunken Frog 醉酒田鸡 (RM54.70) - This was so-so only. I didn't really enjoy the soup.
Salted Egg Prawns 咸蛋虾 (RM72) - Another recommended dish!! We specified how many prawns we wanted each. I think at least 3 or 4 is sufficient for one pax!
Salted Radish Tofu 菜脯豆腐 (RM 8) - A very simple yet totally delicious dish! Highly recommended!!
Steamed Fish with Chinese Wine 清蒸鱼 (RM61.90) - I prefer the signature fish we had on the first night.
The service is quite slow at night when it's very crowded, so I'd suggest going during lunchtime or going earlier for dinner. We enjoyed our last 2 meals very much and will definitely be back again!
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